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$13.34
Pink Curing Salt #1. Quick Cure Premium Prague Powder XL 1.5 Pound Bottle
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- XL BOTTLE OF CURING SALT #1: Enough premium Prague Powder to cure hundreds of pounds of meat, in an easy-to-store container. Sprinkle directly into your brine, or measure using the dual action cap for direct teaspoon entry, without the mess.
- THE BEST CHOICE FOR WET-CURING/PRESERVING: sausages, ham, salamis, jerky, game, fish, all types of bacon, and more!
- DEVELOPED WITH YOU IN MIND: SPQR Seasonings’ Curing Salt #1, also known as Premium Prague Powder, was developed with the consumer in mind. Easily store this XL food-grade PET container for long periods of time, allowing you to preserve the highest quality ingredients.
- CONTAINS 6.25% SODIUM NITRITE: Generally used to wet-cure meat that requires cooking before consumption. Contains the balance of ingredients needed for curing the tastiest meats.
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ALSO KNOWN AS: Pink curing salt #1, Prague powder #1, InstaCure #1, tinted cure, or quick cure salt, is used for short-term cures generally less than 30 days.
IN STOCK Ships Same Day If Ordered Before 2:00pm Est.
$11.99
$13.34you save $1.35